Shivani Malik is a successful entrepreneur and the CEO of The Mother's Kitchen, a food heaven that originated in London, UK, in 2014. Her business serves a wide variety of healthy and ready-to-eat food products that blend ancient recipes with a modern twist. Shivani has studied Live Telephone Selling, obtained an MBA with a specialization in HR and PR, and completed Senior Executive Leadership Program at Harvard University. Additionally, she has completed Diploma for Financial Accounting DipFA, Certificate in Mortgage Advice and Practice CeMap, ICAI India – Part Qualified Chartered Accountancy, and B.Com Bachelor of Commerce (Honors) - First Class. Shivani's previous positions include Founder at LinkssInternational, Director at Infomerics Valuation and Rating Pvt. Ltd, Business Development Manager at B4C (Business4Corporate), Visa Officer at the High Commission of India for Overseas Citizens of India, 6th Form Administrator at Loxford School of Science and Technology, Manager at V. Malik & Associates, and Article at Deloitte.