Bryan Williamson is an accomplished environmental lawyer, pro bono advocate, and retired amateur competitive food eater hailing from Philadelphia. With a Juris Doctor magna cum laude from the University of Pennsylvania Law School and a summa cum laude Bachelor of Science in Applied Economics and Management from Cornell University under his belt, Williamson has already made a significant impact in the legal field. He is currently an associate at Akin Gump Strauss Hauer & Feld LLP, where he specializes in environmental law. Prior to his current role, Williamson gained experience as a Summer Associate at Akin Gump Strauss Hauer & Feld LLP, a Law Clerk at the US Environmental Protection Agency (EPA), and an Intern in Marketing & Business Development at Sysco. Beyond his professional accomplishments, Williamson is also passionate about ice cream blogging, and he's an avid Philadelphia sports fan.