Antonio Quadrino is an expert in the Italian food industry and currently serves as the Executive Director of Huntance Ltd, a London-based food production company that specializes in authentic Italian cuisine. With a passion for promoting genuine Italian products and excellent services, Antonio brings over three generations of experience in the fruit and vegetable sector along with him. He attended the Università La Sapienza di Roma where he studied Ingegneria delle Comunicazioni, and Liceo Scientifico "Leonardo da Vinci" Terracina, where he obtained his Diploma Scuola Media Superiore, Scientific. Prior to joining Huntance, Antonio worked as a Sous Chef at Totidè London, an Italian Restaurant, and Director at ALE Group ltd. He also has experience as an Electrical Technician at New Metal Style Multiservice ltd, Tees Impianti srl, and as a Freelance Electrician. Antonio has a strong professional network that he leverages to expand the company's fresh Italian fruits and vegetable supply, bring in new product categories, and develop products to meet a diverse range of mood needs. To know more about Antonio and his organization, Huntance Ltd, one may visit their website online.