Jessica Liu is an accomplished Cook and Learning Coach, with a wealth of experience working in the international hospitality industry. A graduate of George Brown College and National Kaohsiung University of Hospitality and Tourism, she possesses a Bachelor's Degree in Hospitality and Culinary Arts – Culinary Management, as well as a Bachelor's Degree in Department of Airline and Transport Service Management. Her exceptional skills in Catering, Cooking, Management, Training, Customer Service and Administrative tasks, make her a strong operations professional.

Her vast array of professional experiences includes her current role as Senior Cook-Learning Coach at The Ritz-Carlton Hotel Company. Her former roles in renowned establishments such as Royal Canadian Military Institute, Pho Bien Vietnamese Restaurant, and Far Eas Tone Telecommunication Co., Ltd. have made her adept in dealing with diverse customer bases. As a Senior Peer Note taker at George Brown College, Jessica honed her expertise in administrative tasks.