Nancy Bruns

Nancy Bruns is a highly accomplished entrepreneur, industry expert, and the co-founder of a successful gourmet food company rooted in Appalachia. With a background in culinary arts and a passion for preserving heritage recipes, Nancy has made a significant impact on the food industry. Her dedication to quality, sustainability, and community engagement has garnered national recognition for her brand. Nancy's innovative approach to traditional Appalachian cuisine has captivated the palates of food enthusiasts and critics alike, making her a prominent figure in the culinary world.