Sajith Sathyadas is an accomplished Training Manager with diverse experience in the hospitality industry. A certified Trainer from the Indian Society for Training and Development and Certified Food Safety Trainer & Assessor from FSSAI, Sajith's hands-on experience in various aspects of Hotel and Hospitality Management from Food & Beverage to Front Office and Training Needs Analysis have contributed to his success in the industry. He holds a Bachelor of Science in Hospitality Management from IHMCT Kovalam and a Higher Diploma in Rooms Division and Food & Beverage Management from César Ritz Colleges in Switzerland.

Sajith's expertise includes Orientation & Induction, Recruitment & Hiring, Training, Room Division Management, Food and Beverage Service Management, Train The Trainer, Performance Management, Policy & Procedures, Employee Engagement, Brand Standard Audits, and Quality Enhancement. He has worked in several well-known organizations like Impresario Handmade Restaurants, Atmosphere Hotels & Resorts, InterContinental Hotels Group, Old World Hospitality, South Asian Hospitality Service Pvt. Ltd, Kingfisher Airlines, and Norfolk Hotel. He has also shared his extensive knowledge and experience as a Lecturer in Hotel and Hospitality and a former Front Office Executive at UST Global.