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    Mario Lebherz

    Managing Director at Atlantic Food Labs

    Professional Background

    Mario Lebherz is a distinguished professional specializing in the intersection of food, health, and sustainability. With an impressive career trajectory, he has made significant contributions to incubating innovative startups and investing in transformative projects that prioritize sustainability and healthy living. He currently serves as the Managing Director at Atlantic Food Labs, where he spearheads initiatives to advance the future of food through strategic investments and incubations in pioneering food technology companies. His leadership in the organization has been instrumental in identifying and nurturing groundbreaking ventures that align with global aspirations for health and environmental sustainability.

    Education and Achievements

    Mario Lebherz has a rich educational background that supports his successful career in venture capital and innovation. He studied at ESCP Business School, one of the world’s leading business schools known for its international focus. He holds a degree from the American University of Beirut, where he gained valuable insights into business practices rooted in diverse cultural contexts. Furthermore, his academic journey at the University of Tübingen further cemented his analytical and strategic thinking skills, equipping him with the expertise needed to navigate the complexities of the investment ecosystem.

    In addition to his formal education, Mario's extensive hands-on experience in various roles in the corporate sector sets him apart. He has worked with both startups and established companies, providing him with a comprehensive understanding of the dynamics within the food and health sectors. His role as a Venture Partner at Atlantic Labs allowed him to develop a keen eye for promising startups, honing his skills in identifying scalable opportunities that have the potential to disrupt traditional markets.

    Notable Contributions and Roles

    Mario's career is marked by his commitment to innovation and sustainability. As the Managing Director of Atlantic Food Labs, he has had the unique opportunity to lead transformative projects that focus on the sustainability of food systems. His strategic vision has allowed him to effectively mentor young entrepreneurs, guiding them towards creating impactful ventures that prioritize health and sustainability.

    Prior to his current role, Mario made significant contributions as a Board Member at Mushlabs and Legendairy Foods, where he was pivotal in shaping the strategic direction of these companies focused on alternative proteins and sustainable food initiatives. His experience as Co-Founder at Heap and Free2Move showcases his entrepreneurial spirit and ability to turn innovative ideas into successful business models. As CFO at Morressier, a company dedicated to advancing science and research, he was integral in ensuring the financial stability and strategic growth of the organization, further reinforcing his multifaceted skill set in management and finance.

    Mario's early career included crucial internships and roles such as working in Kearney and home24 SE, where he developed his analytical and operational abilities within diverse business environments. His experiences at ACXIT Capital Partners, the German Embassy to the Kingdom of Bahrain, and LBBW Venture Capital GmbH provided him with a solid foundation in venture capital, enabling him to cultivate relationships with key stakeholders in the investment community.

    Achievements

    Throughout his career, Mario Lebherz has successfully navigated the complexities of the venture capital landscape, turning innovative concepts into viable business ventures. His efforts in investing in sustainable food technologies have not only propelled startups to success but have also contributed to the global dialogue on sustainability in the food industry. As one of the leading figures in the realm of food innovation, his commitment to enhancing the health and sustainability of the food supply chain is widely recognized. Mario is not only a strategic thinker but also a proactive leader who inspires those around him to embrace sustainable practices in their business endeavors.

    As an advocate for healthy living and an expert in the food tech space, his contributions to funding disruptive ideas underscore the importance of aligning business success with environmental stewardship. Mario's dedication to mentoring and advising budding entrepreneurs illustrates his passion for creating a sustainable marketplace that prioritizes both people and the planet, assuring that equity in health and nutrition is accessible for future generations.

    Mario Lebherz continues to be a dynamic force behind the scenes, driving change and inspiring innovation in the realms of food, health, and sustainability. Under his leadership, countless startups are positioned to redefine how society engages with food and health, ensuring a sustainable future for all.

    Related Questions

    How did Mario Lebherz become interested in sustainable food technologies?
    What are some of the key projects that Mario Lebherz has led at Atlantic Food Labs?
    How has Mario Lebherz’s education influenced his career in venture capital and entrepreneurship?
    In what ways has Mario Lebherz contributed to the success of startups in the food and health sectors?
    What insights can Mario Lebherz share about the future of food sustainability?
    Mario Lebherz
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    Location

    Berlin Metropolitan Area