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    Justin Shimek

    CEO at Mattson

    Overview

    Justin Shimek is a trailblazer in the food and beverage industry, currently serving as the CEO and Chief Technology Officer at Mattson & Co., a prestigious independent developer dedicated to reinventing and shaping the future of food. With over 40 years of experience, Mattson has established itself as a leader, conceptualizing, developing, branding, and scaling hundreds of product lines that have generated billions of dollars in revenue for a diverse clientele, ranging from Fortune 500 consumer packaged goods companies to innovative start-ups.

    Professional Background

    Justin’s extensive career in the food and beverage sector is marked by notable positions at some of the industry’s most renowned firms. Prior to his impactful leadership at Mattson, Justin was instrumental in product and process development at Del Monte Foods, E. & J. Gallo Winery, and General Mills. His roles have spanned various facets of the industry, allowing him to develop and commercialize new products both domestically in the United States and internationally across the globe. With a keen understanding of market demand and technology, Justin holds numerous patents and has authored several technical publications, reflecting his deep expertise and innovative spirit.

    At Mattson & Co., Justin’s visionary leadership fosters an environment that embraces creativity and technological advancement, propelling the company to new heights in the dynamic food and beverage landscape. Under his stewardship, the organization has remained at the forefront of industry trends, delivering cutting-edge solutions to meet diverse consumer needs. This agile approach has enabled Mattson to remain a trusted partner to their clients, successfully navigating the complexities of product development, branding, and market distribution.

    Education and Achievements

    Justin's academic background laid a solid foundation for his thriving career in food science and technology. He earned a Ph.D. in Food Science from the prestigious University of California, Davis, further augmenting his expertise. Prior to that, Justin completed two Bachelor of Science degrees at the University of Minnesota—one in Food Science and another in Nutrition. This comprehensive education has equipped him with a multi-faceted understanding of food technology, nutrition, and consumer behavior, driving his passion for innovation in the industry.

    In addition to his corporate achievements, Justin is actively engaged in the academic community. He serves on the UC Davis Department of Food Science & Technology Leadership Advisory Board and the Google Innovation Lab for Food Experiences, where he mentors the next generation of food scientists and innovators. His contributions to the field extend beyond the boardroom and classroom as he remains a committed member of the Institute of Food Technologists (IFT) since 1994. Justin has held various leadership roles within the organization, including serving on the IFT Board of Directors and presently on the Board of Trustees for IFT’s non-profit foundation, Feeding Tomorrow.

    Achievements

    Justin Shimek’s career is not just marked by his formal roles and responsibilities but also by the significant impact he has made in the food and beverage sector. His work has led to the successful launch of numerous products that cater to evolving consumer tastes and preferences, contributing profoundly to the industry’s landscape. Whether it’s developing climate-resilient products or enhancing nutritional profiles, Justin’s focus remains on sustainability and health.

    With countless patents to his name, Justin exemplifies innovation and ingenuity. His technical publications share valuable insights into food science and technology, reflecting his commitment to advancing the field. Through Mattson & Co., Justin continues to revolutionize the food and beverage industry, emphasizing a future where nutrition, flavor, and sustainability intersect seamlessly.

    Conclusion

    In a career defined by innovation and leadership, Justin Shimek stands out as a key influencer in the food and beverage industry. His journey from academic excellence to executive leadership illustrates his dedication and passion for shaping the future of food. As he continues to lead Mattson & Co. into new and exciting territories, Justin remains focused on creating impactful solutions that improve consumer experience while supporting the industry’s growth and sustainability goals.

    Related Questions

    How has Justin Shimek's leadership at Mattson & Co. influenced the future of food innovation?
    What key innovations has Justin Shimek introduced in the food and beverage industry throughout his career?
    In what ways does Justin Shimek contribute to academic and industry organizations within food science?
    How did Justin Shimek’s education at the University of California, Davis and the University of Minnesota shape his career in food science?
    What are some notable products developed under Justin Shimek's management at Mattson & Co.?
    Justin Shimek
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    Location

    San Mateo, California, United States